* Hara Masala Chicken

INGREDIENTS

Chicken cut into small pieces 1 kg
Ginger garlic paste 2 tbsp
Green chilies chopped 20
Coriander leaves 1/2bunch
Yogurt 2 cups
Lemon juice 2 tbsp
Ginger sliced 2 tbsp
Oil 3/4 cup
National Chicken Hara Masala 1 packet
DIRECTIONS

In a blender grind together 20 chopped green chilies, 2 cups yogurt, 1/2 bunch coriander leaves, 2 tbsp lemon juice, heat 3/4 cup oil in a pan, add 2 tbsp ginger garlic paste, fry for 2 minutes add 1 kg chicken and fry for another 5 minutes now add 1 packet of national chicken hara masala and the blended mixture, cook for 20 minutes on medium flame till chicken done, lastly add 2 tbsp sliced ginger and serve with nan